Meaning: The quote "I cook with wine, sometimes I even add it to the food" is often attributed to the American comedian W.C. Fields. It is a humorous and light-hearted take on the culinary practice of using wine as an ingredient in cooking. The quote reflects Fields' wit and playful approach to life, as well as his passion for both food and drink.

W.C. Fields, born William Claude Dukenfield, was a prominent comedian, actor, and writer known for his distinctive raspy voice and comedic persona. He was active in the entertainment industry from the 1910s through the 1940s, and he remains a celebrated figure in the history of American comedy. Fields' humor often revolved around his love of alcohol, his disdain for children and animals, and his sardonic view of the world.

The quote about cooking with wine encapsulates Fields' irreverent attitude towards food and drink. It suggests a casual and unorthodox approach to cooking, where the use of wine is not limited to sipping while preparing a meal but is actually incorporated as an ingredient in the dishes themselves. This lighthearted perspective on cooking aligns with Fields' overall comedic style, which often included a blend of satire, irony, and absurdity.

In the context of culinary arts, the use of wine in cooking has a long and diverse history. Wine has been utilized as a key ingredient in various cuisines around the world for centuries. Its acidic and flavorful properties can enhance the taste and aroma of dishes, particularly in sauces, stews, and marinades. When added to food, wine can impart complex and nuanced flavors, as well as contribute to tenderizing meats and adding depth to savory or sweet dishes.

The quote also hints at the social and convivial aspects of cooking with wine. In many cultures, the act of sharing a meal prepared with wine is associated with warmth, hospitality, and the joy of communal dining. Cooking with wine can be seen as a way to infuse a sense of celebration and conviviality into the culinary experience, elevating a simple meal into a moment of shared pleasure and connection.

From a practical standpoint, using wine in cooking requires some knowledge of the different types of wine and their appropriate culinary uses. Red, white, and fortified wines each bring distinct flavors and characteristics to dishes, and understanding how to pair them with specific ingredients and cooking methods is essential for achieving desired results. Additionally, the alcohol content of the wine evaporates during the cooking process, leaving behind the rich flavors and aromas without the inebriating effects.

In conclusion, the quote "I cook with wine, sometimes I even add it to the food" by W.C. Fields captures the comedian's humorous and unconventional approach to the culinary arts. It playfully acknowledges the role of wine as an ingredient in cooking, while also reflecting the social, cultural, and practical aspects of incorporating wine into culinary creations. This quote serves as a lighthearted reminder of the joy and creativity that can be found in the intersection of food, drink, and humor.